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We offer several Cooking Classes in Paris and other unique food expriences actually - both in Paris, Provence and the Loire Valley. Our market to table class is a unique way to discover French culture through Food, but our pastry and baking classes with their "teatime" or flat out whole tastings sessions are great immersions as well. Our wine tastings are yet another way to explore France geography, history and culture through your senses. And for those ready to go even deeper into French food culture, we also offer one week foodie gastronomic holidays in Provence and the Loire Valley. So we hope you find something you like - and whether you do or not, never hesitate to contact us.
From Tuesday to Sunday; start at 9:00 am
From Tuesday to Sunday; start at 10:30 am
Tues, Wed, Thurs; start at 4:30 pm
Without Market Visit; start at 5:45 pm
Mon,Tues,Wed,Thurs,Sat,Sun; 3:00 pm to 6:00 pm
Fri; 3:00 pm to 6:30 pm
Mon, Thur; 3:00 pm to 6:00 pm - Sat, Sun; 10:00 am to 1:00 pm
Mon, Wed, Fri; 9:00 am to 1:00 pm
Tues; 9:30 am to 12:30 pm
Thur; 9:30 am to 12:30 pm
Sat; 3:00 pm to 6:00 pm
Sat, Mon, Tues; 12:00 pm to 2:30 pm
Sat, Mon; 5:00 pm to 7:30 pm
Thur; 10:00 am to 1:00 pm