In order to provide you with the best online experience this website uses cookies.

By using our website, you agree to our use of cookies. Learn more

I understand

Information cookies

Cookies are short reports that are sent and stored on the hard drive of the user's computer through your browser when it connects to a web. Cookies can be used to collect and store user data while connected to provide you the requested services and sometimes tend not to keep. Cookies can be themselves or others.

There are several types of cookies:

  • Technical cookies that facilitate user navigation and use of the various options or services offered by the web as identify the session, allow access to certain areas, facilitate orders, purchases, filling out forms, registration, security, facilitating functionalities (videos, social networks, etc..).
  • Customization cookies that allow users to access services according to their preferences (language, browser, configuration, etc..).
  • Analytical cookies which allow anonymous analysis of the behavior of web users and allow to measure user activity and develop navigation profiles in order to improve the websites.
So when you access our website, in compliance with Article 22 of Law 34/2002 of the Information Society Services, in the analytical cookies treatment, we have requested your consent to their use. All of this is to improve our services. We use Google Analytics to collect anonymous statistical information such as the number of visitors to our site. Cookies added by Google Analytics are governed by the privacy policies of Google Analytics. If you want you can disable cookies from Google Analytics.

However, please note that you can enable or disable cookies by following the instructions of your browser.

What are our Patisserie classes in Paris like?

  • Totally hands-on
  • Taught in English
  • Set in a beautiful location
  • Fun and instructive
  • Small groups classes
  • Available Fri, Sat, Sun, Mon.
  • (see detail Below and in Availabilities)
  • Private Classes Possible

Make your Own Macarons in Paris

Only 95 €
to Impress your Friends

Macarons Class Piping

BOOK NOW

Every Saturday and Sunday, 3:00 pm, 3 hrs

Followed by Teatime and Stories

What will you learn?

Italian Meringue based Macarons (sadly, the best)
Several Colors and Sweet Fillings
Use of the piping bag
A Fail proof recipe

BOOK NOW

"The experience was terrific and the hosts were knowledgable and un-intimidating. I highly recommend this fun and inspiring introduction to creating your own French macaron cookies."

Susan, Tripadvisor Top Contributor, April 2015

Make your Own Croissants in Paris

Only 95 € - 3 hrs
What else?

Croissants

BOOK NOW


Mon. & Thur.; start at 3:00 pm; Sun.; start at 10:00 am, 3 hrs

Tea and Coffee served during class

What will you learn?

Totally Hands On

French and Chocolate Croissants
A self-raising dough
Learn the art of the fold
Key tips and tricks revealed

BOOK NOW

"The decor is really beautiful and stylish in a contemporary way, very impressive. 
[...] It was really easy to follow and with dreamy music on in the background. Despite some of the cooking being tricky it just kind of felt easy as amanda was there watching over to make sure it went ok."

Lauren, Tripadvisor, February 2015

Chocolate Eclairs & Cream Puffs

Only 95 €
for a lifetime of Joy!

Cream puffs

BOOK NOW

Saturday, start at 3:00 pm, 3 hrs

Followed by Teatime and Stories

What will you learn?

Cream Puffs, Chocolate Eclairs
Crème Chantilly & Crème Pâtissière
How to use the piping bag
Numerous tips and tricks

BOOK NOW

"This class was extremely worthwhile! Amanda and Fred were very welcoming! Their kitchen was beautiful, their stories were entertaining and the eclairs and creme puffs were delicious!"

Katie, Tripadvisor, March 2015

Advanced Macarons in Paris

110 € - 3&1/2 hrs ...
of Pure Pleasure

Advanced Macarons in Paris

BOOK NOW

Friday, start at 3:00 pm, 3 hrs

Followed by Teatime and Stories

What will you learn?

French and Italian Meringue
Sweet & Savory Fillings
Multiple Colors
Use of the piping bag
Key tips and tricks

BOOK NOW

"Happy to say I reproduced them a couple of times since coming home very successfully. Merci Beaucoup Amanda and Fred"

Marshall, Tripadvisor, March 2015

"We were recently in Paris and had signed up for a pastry class @ Le Foodist @ 59 rue Cardinal Lemoine and had such a good time we also did their Wine & Cheese Class the next evening"

Fred and Carol Pomeranz, Tripadvisor, October 2013

In addition to Baking Classes ...

Cooking Classes

Market Visit and Cooking Class

Tue, Fri, Sat, Sun; start at 9:00 am

Cooking Class and Lunch

Tue, Fri, Sat, Sun; start at 10:30 am

Evening Market & Cooking Class

Wed, Thur; start at 4:30 pm 

Wine Tastings

 

Discover France in 6 Glasses

Sat, Sun, Mon; 5:00 pm to 7:00 pm

Wine & Cheese Pairing Lunch

Sat, Sun, Mon; 12:00 pm to 2:00 pm

What to Expect at Paris Pastry Classes with Le Foodist

Food prepared I  Demoulding Chocolate Sphere

 Hands On or Hands In Pastry? Maybe we should say: hands in ... the dough.  There is no avoiding getting dirty when you cook pâtisserie.  But at the end it is mostly sugar, butter or chocolate we are talking about.  So it's not so bad, is it?.

 

Macarons

Parisian Pastry Techniques: Simple techniques are the foundation of any great French meal and French professional cooking certification.  So we cover some of these fundamental techniques in each of our classes. And then we explain a bit of the theory, because we all learn differently.

 

Tea Salon Area

Tasting and listening to french pastry stories: When the time comes to taste the fruit of your efforts, we will share tea or coffee - and the stories of how these exotic beverages have helped shape the face of the earth, and more modestly Paris.

 

×
Sign Up For Free Newsletter

Get free recipes, local tips about Paris and more !