Morning Market Visit Cooking Class in Paris

Our Market Visit Cooking Classes in Paris are totally hands-on, taught in English, set in a beautiful location, fund and instructive, and always followed by a scrumptious 3-course meal which is itself served with white and red wine.  

These are small classes, with a maximum of 12 participants. During these experiences, you will first meet at Le Foodist with coffee or tea before heading to a local market. After numerous stories and purchase of your ingredients, you will head back to Le Foodist. In the class we will cook traditional foods such as Coq au Vin or Boeuf Bourguignon, but we focus the classes on techniques and not just cooking classes, as we want participants to leave with a ‘bag of tricks’ and not just recipes. Recipes can be found from many places, but learning what will make a recipe successful from a professional Chef is what we want you to experience. And of course, our classes are also an opportunity for our (very) small team of Chefs to share their passion for French culture and the relationship between Food and Culture.